2024 Cellar Club Le Petit Sanglier
Aged for 18 months in 100% second-fill French oak, this wine showcases depth and structure while allowing the fruit to remain at the forefront. At 14.5% alcohol and with a limited production of just 420 cases, it offers a balanced expression with well-integrated oak and a polished, lingering finish.
Tasting Notes
Rich and expressive, this wine opens with concentrated cassis and upfront fruit sweetness, layered with semi-sweet chocolate, toasted hazelnut, and vanilla. Notes of dusty oak and graphite add depth and complexity, leading to a medium-bodied palate
with robust tannins and a bold, lingering finish.
Food Pairings
Pairs beautifully with a salt-and-pepper-crusted ribeye, truffle dusted mushroom risotto, or creamy Humboldt Fog cheese. These rich, savory flavors complement the wines bold fruit, robust tannins, and earthy complexity.
Wine Specs
Varietal 50% Cabernet, 34% Merlot, 16% Petit Verdot
Appellation Paso Robles
Alcohol 14.1%
