2025 Estate Viognier
Crafted from 100% Estate Viognier, this wine was aged for six months in a combination of neutral and second-fill French oak barrels, with 40% fermented in stainless steel to preserve freshness and aromatics. Lees were stirred twice weekly for two months, enhancing texture and complexity while maintaining the varietals vibrant fruit and floral character.
Tasting Notes
Picked at three stages of ripeness to build aromatic and flavor complexity, this Estate Viognier opens with vibrant notes of green melon, honeydew, lychee, and passion fruit. Floral hints of chamomile and honeysuckle lead into layers of ripe jackfruit
and balanced fruit sweetness. Medium-bodied with lively, briny acidity, the palate is fresh, textured, and beautifully expressive.
Food Pairings
Pairs beautifully with fresh sushi, fragrant pad thai, and creamy carrot and parsnip bisque. Its lively acidity and floral tropical notes complement both delicate seafood dishes and warm, aromatic spices.
Wine Specs
Varietal 100% Viognier
Appellation Paso Robles
Alcohol 13.8%
Awards
Winemakers Challenge 2026
Gold Medal | 90 Points
